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Sunday, February 27, 2011

(Fried) Food At Max

4 Comments

I don't know if we went on a wrong day but on the day we went to Max, the lady told us while we were waiting for our table that we can only order food that are fried - meaning no pancit, fresh lumpia or kare-kare (my favorite), etc. They run out of the others because there were too many diners. So, what are we gonna do, right? We already drove 10 miles to eat at Max so just make the most out of it.



This is a mix of the calamare and lumpiang shanghai. It is good. We had one to go of this too.



If you go to Max, you gotta have the chicken. This he whole max fried chicken with garlic fried rice. I was a bit disappointed because i was looking for the manila max taste chicken - the crispy chicken to the bones. Only the skin was crispy. Hubby said next time we should tell them to fry it crispy. Still, we had another of this to go. So what else is fried....the lechon kawali? but we are trying to avoid pork so we did not order that.



For our drinks, we had the sago at gulaman.


p.s. i re-fried the chicken that we had to go and it was yummier, better than what we had at the restaurant.

4 comments:

Tita Beng Sunday, February 27, 2011

So your fried chicken wasn't as crispy huh?! At least, it wasn't fried in a very old tasting used cooking oil. That's what I had one time when I ordered their famous fried chicken here in Pinas. Twice na akong disgusted sa kanila! Sana ang Max's nyo dyan di tulad dito! he he..

Have a great new week Alf!

Life Moto Sunday, February 27, 2011

sometime nakakadissapointed if you want to eat something but not available to. what to do but enjoy the meal:)



Life Moto - Happy Monday!

Life Moto Sunday, February 27, 2011

have a nice day thanks for visit!

AiDiSan Tuesday, March 01, 2011

Hi Alf,

I miss visiting your blog.

Me and family celebrated my daughter's 8th bday dining in Max Restaurant. I was disappointed with the actual size of the chicken, we had to order 2 or more of their chicken to be enough for the whole family. But I like the sizzling tofu.

By the way, I'm now following your blog, hope you'll follow mine.

I'll visit here often

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