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Friday, April 22, 2011

Black Friday Food

3 Comments


Grilled salmon with steamed asparagus in garlic and green onion teriyaki sauce - the perfect food for Good Friday. Our brunch was fried daing na bangus in vinegar with tomatoes and barrio fiesta's spicy shrimp paste. You know what i missed, the grilled eggplants! Next time.

3 comments:

joy Saturday, April 23, 2011

grilled salmon ....yummy! our lunch for good friday is tahong and pritong lumpiang toge. :)

texas_sweetie Monday, April 25, 2011

great food, love the grilled salmon and stir fry beans!

Ile Odarod Tuesday, April 26, 2011

i love salmon! but we had daing from cebu instead

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