Guest post written by Clarice Broughton
The holidays are always a time when I let all of the dietary restrictions that I normally place on myself go. But this year my doctor warned me that my bad cholesterol is too high so I'm trying to be more careful about it. I thought that one of the ways that I could do this was to take a page out of the vegan cookbook and try and make some yummy Christmas treats without all of the eggs in them.
I went online to try and find some good recipes that fit those restrictions but would still be edible and good by my standards, which can be pretty tough. While I was looking up that stuff I actually came across some clear 4g information and after I read through it some, I decided to change over my internet service to that provider.
After a whole lot of searching and going through the recipes and comments where they were posted to make sure and see what other people thought that actually fixed it, I found this one eggless Christmas cookies recipe that I thought looked like it would be pretty good. I tried them and though I'm sure they would have been better with eggs, they were surprisingly good.
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